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Exploding Bakery Baker's Gift Box
£45.00
Time to roll up your sleeves!
Introducing the ultimate Baking Bundle for anyone who loves our cakes. With this box, our cake recipes can be nailed in no time!
This bundle includes:
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Britains Best Bakeries Book
£22.95
We are super stoked to be featured in Milly Kenny Rider's 'Britain's Best Bakeries' book!
Baking is booming and Britain has the best of it: step this way for pastry heaven. In this book you'll find an excessive list of bakeries (62 in total!) that are worth visiting all over the UK. Hunks of crusty sourdough, cinnamon-dusted buns, glossy plaits
of challah and hand-stretched pizza and of course Exploding Bakery cakes: Britain’s dough game is changing, and who doesn’t want to feast (visually and literally) on
the results? A plethora of exciting new bakeries are rising up, from London bread royalty E5 and TOAD (both pioneering sustainable farming practices with UK-grown grain) to Manchester-based fermentation experts Pollen, whose croissants take four days to produce from start to finish. Look no further for Britain’s finest
bakes.
Milly Kenny Ryder is a food and travel writer and co-founder of Weekend Journals, independent guidebooks sold across the UK and beyond.
HARDCOVER
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Peanut Butter Vegan Brownie
£15.95
We've partnered up with the awesome Yumello to bring you this peanut butter and chocolate lovechild. Learn more about our brownie delivery service here.
Fancy making this at home? Check out our recipe here.
Cake Details
Ingredients
Nutritional data
(per 100g)
| Energy (KJ) | 2373 |
|---|---|
| Energy (Kcal) | 563 |
| Fat (g) | 36.7 |
| of which saturates (g) | 8.6 |
| Carbohydrates (g) | 49.3 |
| of which sugars (g) | 36 |
| Fibre (g) | 5.3 |
| Protein (g) | 10 |
| Salt (g) | 0.28 |
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Coffee & Walnut Cake
£15.95
We have taken this classic cake and crammed it full of explodingness. Direct from our friends at Little’s Coffee Co we have used a single origin coffee that plays well with the almond sponge and caramelised walnuts.
Cake Details
Ingredients
Nutritional data
(per 100g)
| Energy (KJ) | 1975 |
|---|---|
| Energy (Kcal) | 473 |
| Fat (g) | 31.45 |
| of which saturates (g) | 3.88 |
| Carbohydrates (g) | 41.83 |
| of which sugars (g) | 29.71 |
| Fibre (g) | 1.06 |
| Protein (g) | 6.57 |
| Salt (g) | 0.52 |
Delivery and info
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Berry Citrus Cake Traybake
£29.95
This is a delightful vegan sponge cake made with a mix of berries (Cherries, Redcurrants, Strawberries and Blueberries) and refreshing citrus fruit. Topped with pink, vegan icing that’s made with berry compote juices which gives the cake a striking yet natural colour. Finished with a sprinkling of dainty, edible flower petals.
Vegan, Made without nuts.
Cake Details
Ingredients
Nutritional data
(per 100g)
| Energy (KJ) | 929 |
|---|---|
| Energy (Kcal) | 221 |
| Fat (g) | 8.04 |
| of which saturates (g) | 0.7 |
| Carbohydrates (g) | 34.58 |
| of which sugars (g) | 14.24 |
| Fibre (g) | 1.21 |
| Protein (g) | 3.55 |
| Salt (g) | 0.41 |
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Mixing Bowl Navy Blue Corn Design 30cm
£26.00
Get ready to whip up the most delicious cake batter with this beautifully decorated mixing bowl!
Chip resistant and durable the mixing bowl is made from the highest quality stoneware for long lasting use.
The mixing bowl has a capacity of 5.5 litres. Dimensions: 30 x 30 x 13cm.
Ideal for everyday cooking and for all our cake recipes found in our Bake it, Slice it, Eat it book
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Blackcurrant Frangipane Traybake
£29.95
Our signature ground almond sponge, topped with fruit and flaked almonds. The fruits will change to reflect the seasons, so there’s always something new and bright on the cake counter.
Blackcurrant Frangipane:
This seasonal cake is oozing with juicy blackcurrants and almonds.
The heart of this cake lies in the rich, nutty goodness of ground almonds, which not only enhance its flavour, but also appeals to its gluten-free nature, perfecting the texture.
This cake is designed to pop with fruity colour. The texture alternates between gooey and spongy, meaning you can so easily glide a fork through it.
This seasonal cake will be available during the warmer months.
Cake Details
Ingredients
Nutritional data
(per 100g)
| Energy (KJ) | 1735 |
|---|---|
| Energy (Kcal) | 417 |
| Fat (g) | 31 |
| of which saturates (g) | 10.13 |
| Carbohydrates (g) | 24.64 |
| of which sugars (g) | 19.67 |
| Fibre (g) | 2.11 |
| Protein (g) | 9.35 |
| Salt (g) | 0.32 |
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