Exploding Bakery Cake Slice Support Kit

£35.00

Order within for delivery

Everything you need to serve cake that looks as good as it tastes.

The Cake Slice Support Kit is packed with all the bits to help you serve Exploding Bakery wholesale cakes like a total pro. 

You’ll get:

  • Reusable ingredient cards for the whole range to tell your customers exactly what’s in each cake (and of course no palm oil, no fake colours, no weird stuff)

  • 100 Branded greaseproof cake papers to wrap around your slices 

  • 15 branded and embossed takeaway boxes that fit up to 7 slices to make up a stunning selection cake box

  • 15 Exploding Bakery stickers to seal the boxes

  • 50 Exploding Bakery takeaway bags for the grab and go rush hour.

Whether you're dishing up gluten free brownies, vegan banana bread, or that limited edition Cake Drops bake, this kit will give your cake counter the edge you need to stand out and sell out. 

To find out more about planet friendly and plastic free packaging here.

Delivery and info

Delivered next day via DPD if ordered before 2pm (excluding Highlands and islands - we deliver to Mainland UK only and deliveries to Highlands take 2 days). Orders shipped Monday to Friday. We charge £6.50 per delivery and offer free delivery for all orders over £100. There is an additional £10 fee for Saturday delivery.

Deliveries arrive ambient and can be refrigerated or frozen on arrival. Please note that delivery times are out of our control. DPD may deliver up until 6pm. If you need your cakes to arrive before 12pm, please get in touch info@expodingbakery.com for a customised quote.

Please note that letterbox brownies are delivered via Royal Mail, however we can't guarantee items to be delivered through a letterbox. DPD deliveries will not be left at the door for security reasons. If the recipient isn't present, the parcel will be taken to the nearest collection point.

Check our T's and C's for more info



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FAQs

Do you have a minimum order?
We don't but we offer free shipping on orders over £100. Some of our distributors do. You can find their details on the Trade page.
What allergens are used in your bakery?
The following allergens are all used on site - peanuts, nuts, sesame, flour (gluten), milk, soya. We store allergens separately and always make sure we do a thorough clean down between the different products that we make. We do not recommend our products to coeliacs or anyone who has a severe allergy to any of the allergens above. Please check the information on the product page for full ingredients lists.