A Plated Slice Of Chocolate Fudge Cake
A Plated Slice Of Chocolate Fudge Cake
A Whole Chocolate Fudge Cake
Picture Of The Chocolate Fudge Cake From Above

Chocolate Fudge Cake

£35.00

Order within for delivery

A rich and fudgy chocolate sponge made with ground almonds, offering the perfect balance of indulgence and texture. Topped with a silky icing, made from smooth cream cheese and gorgeous Colombian dark chocolate. Finished off with a sprinkling of vibrant pistachios for a pop of colour and crunch. Decadent, gluten free, and a nod towards 90's nostalgia.

  • Cake made by hand in Devon.
  • Free handwritten gift card with every order.
  • Beautiful gift packaging that's sustainable & recyclable.
  • Order before 2 PM for next day delivery or select a date for a special occasion. Delivery days Tuesday - Friday.
  • £3.95 delivery or free delivery for all orders over £25.
  • Every order contributes towards important environmental causes

Gluten Free

Cake Details

Cake Size: 250 x 250 mm (approx)
Portion size: 100 x 38 mm (approx)
Pre marked Portions: 14 - 16
Net Weight: 1.6 k
Best eaten within: 3 days from defrost
Frozen shelf life: Min 6 months

Ingredients

Contains: MILK, EGGS, SOYA & NUTS

For Allergens, including cereals
containing gluten, see ingredients in
BOLD.

INGREDIENTS: Caster Sugar, Free Range
EGGS, Ground ALMONDS (NUTS),
Rapeseed Oil, Water, Cream Cheese (MILK),
Colombian Chocolate (7%) (Cocoa Solids
58%, Sugar, Cocoa Butter, Emulsifier: SOYA
Lecithin, Natural Vanilla Flavouring), Icing
Sugar, Cocoa Powder, PISTACHIOS (NUTS),
Cornflour, Bicarbonate of Soda, Salt

GLUTEN FREE

Nutritional data

(per 100g)

Energy (KJ) 1599
Energy (Kcal) 382
Fat (g) 30.1
of which saturates (g) 5.5
Carbohydrates (g) 24.7
of which sugars (g) 18.5
Fibre (g) 3.4
Protein (g) 6.8
Salt (g) 0.26

Delivery and info

Delivered next day via DPD if ordered before 2pm (excluding Highlands and islands - we deliver to Mainland UK only and deliveries to Highlands take 2 days). Orders shipped Monday to Thursday. We charge £3.95 per delivery and offer free delivery for all orders over £25.

Please note that letterbox brownies are delivered via Royal Mail, however we can't guarantee items to be delivered through a letterbox. DPD deliveries will not be left at the door for security reasons. If the recipient isn't present, the parcel will be taken to the nearest collection point.

Deliveries arrive ambient and can be refrigerated or frozen on arrival.

Check our T's and C's for more info

Ingredients

Regenerative Almonds

You're ready to hear about the nutty goodness of Food & Forest's regenerative nuts and how they're taking The Exploding Bakery's treats to the next level? Get ready, because this is gonna be nuts!

Read More

Melted Exploding Bakery Drinking / Baking Chocolate

Ingredients

Chocolate

When we say chocolate, we don't mean just any old chocolate. We take is seriously and expect others to do the same.

Read More

The Guardian The Times Logo for the shop Fortnum & Mason. BBC Good Food GQ Tatler Vanity Fair Sheerluxe

FAQs

Why do you freeze your cakes?
The main reason we do this is to protect the cake during transit and it ensures the cake arrives in one piece. Cake is very fragile. Freezing also preserves flavour and prolongs the shelf life without damaging the structure of cake. We can't tell the difference between a cake that's been frozen cake and one that's hasn't.
Do you have a minimum order?
We don't but we offer free shipping on orders over £100. Some of our distributors do. You can find their details on the Trade page.
What allergens are used in your bakery?
The following allergens are all used on site - peanuts, nuts, sesame, flour (gluten), milk, soya. We store allergens separately and always make sure we do a thorough clean down between the different products that we make. We do not recommend our products to coeliacs or anyone who has a severe allergy to any of the allergens above. Please check the information on the product page for full ingredients lists.