Vegan Banana Bread
Chillax in your Banana hammock with a slice from this loaf. Speckled with dots of Colombian chocolate, this vegan loaf cake makes a great breakfast, especially when toasted. If you're feeling like a hypocrite, feel free to slather your toasted slice in lots of butter.
Box Size: 215 mm X 200 mm X 135 mm (approx)
Net Weight: 2kg
Best eaten within: 3 days from defrost
Frozen shelf life: Min 6 months
Self Raising Flour (wheat flour, calcium carbonate, iron, niacin, thiamin, mono calcium phosphate, sodium bicarbonate), banana (19%), Soya milk, Caster Sugar, Rapeseed Oil, Colombian Chocolate (58% cocoa solids, sugar, cocoa butter, emulsifier; soya Lecithin, natural vanilla flavouring), Sea Salt.
For Allergens, including cereals containing
gluten, see ingredients in BOLD
Nutritional data (per 100g)
|of which saturates (g)||2.7|
|of which sugars (g)||26|
Deliveries arrive ambient and can be refrigerated or frozen on arrival. See our shipping terms page for more details.