Vegan Banana Bread Loaf

£29.95

Speckled with dots of Colombian chocolate, this vegan loaf cake makes a great breakfast, especially when toasted. Slather it in butter (or a vegan alternative) for the ultimate brunch offering.

(unmarked)

 Vegan

Click on this link to check out our banana bread recipe.

Dairy Free, Vegan
Cake details

Product Information

Store cake in the fridge, serve at room temperature or toasted.

Box Size: 215 mm X 200 mm X 135 mm (approx)
Portions: 16
Net Weight: 2kg
Best eaten within: 3 days from defrost
Frozen shelf life: Min 6 months

 

Ingredients

PLAIN FLOUR (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin, Mono Calcium Phosphate, Sodium Bicarbonate), Banana Puree (19%), SOYA MILK, Caster Sugar, Rapeseed Oil, COLOMBIAN CHOCOLATE (Cocoa Solids 58%, Sugar, Cocoa Butter, Emulsifier; SOYA LECITHIN, Natural Vanilla Flavouring), BAKING POWDER (E450, E500, WHEAT), Bicarbonate of Soda, Sea Salt.

For Allergens, including cereals containing gluten, see ingredients in BOLD

Nutritional data

 

Nutritional data

(per 100g)

Energy (KJ) 1351
Energy (Kcal) 323
Fat (g) 13.7
of which saturates (g) 2.2
Carbohydrates (g) 47
of which sugars (g) 19.5
Fibre (g) 0.8
Protein (g) 3.5
Salt (g) 0.31
Delivery and info

Delivered next day via DPD if ordered before 2pm (excluding Highlands and islands - We deliver to Mainland UK only and deliveries to Highlands take 2 days). Orders shipped Monday to Thursday. We charge £3.95 per delivery and offer free delivery for all orders over £25.

Please note that we can't guarantee items to be delivered through a letterbox and they may be left at the door instead. Deliveries arrive ambient and can be refrigerated or frozen on arrival.

Check our T's and C's for more info

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