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Vegan Banana Bread sliced portion. Wholesale.
Vegan Banana Bread Loaf - Sample
Vegan Banana Bread sliced. Wholesale.
Vegan Banana Bread portion on plate. Wholesale.
Vegan Banana Bread portions on table. Wholesale.

Vegan Banana Bread Loaf - Sample

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Speckled with dots of Colombian chocolate, this vegan loaf cake makes a great breakfast, especially when toasted. Slather it in butter (or a vegan alternative) for the ultimate brunch offering.

(unmarked)

Vegan

Dairy Free, Sample, Vegan

Nutritional data

(per 100g)

Energy (KJ) 1351
Energy (Kcal) 323
Fat (g) 13.7
of which saturates (g) 2.2
Carbohydrates (g) 47
of which sugars (g) 19.5
Fibre (g) 0.8
Protein (g) 3.5
Salt (g) 0.31

Delivery and info

Delivered next day via DPD if ordered before 2pm (excluding Highlands and islands - we deliver to Mainland UK only and deliveries to Highlands take 2 days). Orders shipped Monday to Thursday. We charge £3.95 per delivery and offer free delivery for all orders over £25.

Please note that letterbox brownies are delivered via Royal Mail, however we can't guarantee items to be delivered through a letterbox. DPD deliveries will not be left at the door for security reasons. If the recipient isn't present, the parcel will be taken to the nearest collection point.

Deliveries arrive ambient and can be refrigerated or frozen on arrival.

Check our T's and C's for more info

Melted Exploding Bakery Drinking / Baking Chocolate

Ingredients

Chocolate

When we say chocolate, we don't mean just any old chocolate. We take is seriously and expect others to do the same.

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Ingredients

Organic Flour

Want to know why UK-grown organic wheat is the bomb and why Shipton Mill flour makes Exploding Bakery's cakes even more freakin' fantastic for our bodies and the planet? Let us break it down for you.

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As featured in our book

Love this cake? Did you know you can try making this at home. The recipe can be found in our 'Bake it. Slice it. Eat it.' book.

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The Guardian The Times Logo for the shop Fortnum & Mason. BBC Good Food GQ Tatler Vanity Fair Sheerluxe

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FAQs

Why do you freeze your cakes?
The main reason we do this is to protect the cake during transit and it ensures the cake arrives in one piece. Cake is very fragile. Freezing also preserves flavour and prolongs the shelf life without damaging the structure of cake. We can't tell the difference between a cake that's been frozen cake and one that's hasn't.
Do you have gluten free cakes?
Yes we do, we have a range of different Gluten Free cakes and some Dairy Free, plus Vegan cakes.
Do you have a minimum order?
We don't but we offer free shipping on orders over £100. Some of our distributors do. You can find their details on the Trade page.