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Killer Vegan Brownie

Killer Vegan Brownie


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Despite being gluten free and made without animal produce, this kind of cake still has attitude. A deep truffley texture and a real showcase for the Colombian chocolate used to make this cake so knock-out. Be warned this cake may bite back!

See cake details

Product Information

Tray Size: 310x 210 mm (approx)
Portion size: 100 x 38 mm (approx)
Pre marked Portions: 16
Net Weight: 1.5 k
Best eaten within: 3 days from defrost
Frozen shelf life: Min 6 months


colombian chocolate (cocoa solids 58%, sugar, cocoa butter, emulsifier, soya lecithin, natural vanilla flavouring), caster sugar, water, ground almond (nut), rapeseed oil, oat flour (gluten free), cocoa powder, cornflour, sea salt.

For Allergens, including cereals containing

gluten, see ingredients in BOLD

See Nutritional data

Nutritional data (per 100g)

Energy (KJ) 1874.8
Energy (Kcal) 448.1
Fat (g) 25.8
of which saturates (g) 7.4
Carbohydrates (g) 50.3
of which sugars (g) 37.5
Fibre (g) 4.3
Protein (g) 6.4
Salt (g) 0.23